Sample Menus & Pricing
Starters and Salads
Our starters, salads, and soup are home made using the freshest produce, bread and meat products. Our party size trays serve about 10 people and are perfect for luncheons, meetings, or family gatherings.
| Garlic Bread We use french bread, from Sciambra Bakery in Napa, and lightly dust with Italian-style seasonings, Parmesan cheese and finished with a drizzle of olive oil. |
$25 |
| Garlic Cheese Bread As above smothered with melted mozzarella cheese. Includes ranch dip |
$40 |
| Napoli Bread Sticks Our freshly made pizza dough sized approximately four inches and baked to a golden brown. Includes pizza sauce dip. |
$30 (30 breadsticks) |
| Homemade Meatballs Our famous meatballs made from Tony's original recipe covered in traditional Italian red meat sauce. |
$60 (20 meatballs) |
Soup & Salads
| Minestrone Soup - Quart Size Our vegetable soup starts with homemade vegetable stock and is chock full of frech celery, carrots, potatoes, beans, zucchini, and tomatoes and is seasoned with the perfect blend of herbs and spices. |
$9.75 |
| Caesar Salad Cold and crisp romaine lettuce hand tossed with our home made Caesar dressing. Includes crunchy garlic croutons and parmesan cheese shaved directly from a giant 20 pound cheese wheel. |
$35 |
|
Chicken Caesar Salad |
$45 |
| Gina's House Salad A healthy mix of romaine and iceberg lettuce tossed with kidney beans in homemade marinade, carrot chips, black olives, and topped with salami. Salad comes with 24 ounces of your choice of our homemade ranch, roquefort, or Italian dressing. |
$35 |
| More Homemade Salad Dressings Need extra dressing? Get some ranch, blue cheese, Caesar or Italian Vinaigrette available in 12 ounce servings |
$4 $9 (Caesar) |
Pastas
We are pleased to provide these traditional Italian pastas. All pastas include garlic bread servings for 10 people.
| Spaghetti or Penne - Covered with our house made meat sauce. | $65 |
| Meat Lasagne Layers of meat and three cheeses in meat sauce. |
$85 |
| Vegetable Lasagne Seasonal vegetables with three cheeses and marinara or pesto sauce. |
$85 |
| Tri-Color Tortellini with Creamy Pesto Sauce Festive cheese-stuffed tomato, spinach and semolina pasta pockets. |
$85 |
| Homemade Beef Ravioli We use Tony's signature recipes to make homemade pasta pillows! |
$85 |
| Fettucine Alfredo Fettucini noodles tossed in our rich and creamy house-made Alfredo Sauce. |
$85 |
I've been eating here since the early 80's. I've met Antonio (Tony) G, the original owner, his sons and most of the wait staff. They are truly awesome people. The food...can't say enough about the food. I go at least once ev… - H. S.
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I always have high expectations for a new pizza place. I hope, beyond hope, that this will be the one, the place that has good NY style pizza...After an afternoon at Six Flags, we decided to stop for dinner. I whipped …
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