Gluten Free Crust
Gluten free crust is now available at Napoli Pizzeria. After tasting many different products we are proud to serve Venice Bakery Gluten-Free Pizza Crusts. Made from rice flour, tapioca flour, water, potato starch, potato flakes, olive oil, sugar, yeast, and salt, the pizza crusts are 12-inches in diameter, a perfect size for one or two meals. Contact us today for pricing and preparation information.
Fantastic pizza. I had their calzone, which was $10 and stuffed with goodness. Perfectly baked and not too much dough. It reheated well the next day too. Incredibly friendly server, who was right on target with his service.
- Drizzy
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WOW! Unbelievable! Terrific service over the phone and went to pick up the pizza and ended up buying more stuff, quick service and very friendly staff! I liked it and the pizza was outstanding!!
- Maria R.
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