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Gluten Free Crust

     Gluten free crust is now available at Napoli Pizzeria.  After tasting many different products we are proud to serve Venice Bakery Gluten-Free Pizza Crusts.  Made from rice flour, tapioca flour, water, potato starch, potato flakes, olive oil, sugar, yeast, and salt, the pizza crusts are 12-inches in diameter, a perfect size for one or two meals. Contact us today for pricing and preparation information. 

   

Awards & Reviews
My husband and I stopped in for lunch in downtown San Rafael last weekend and stopped in this little quaint restaurant.  The food was absolutely delicious.  This is a family business that makes you feel right at home. &n…
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