Gluten Free Crust
Gluten free crust is now available at Napoli Pizzeria. After tasting many different products we are proud to serve Venice Bakery Gluten-Free Pizza Crusts. Made from rice flour, tapioca flour, water, potato starch, potato flakes, olive oil, sugar, yeast, and salt, the pizza crusts are 12-inches in diameter, a perfect size for one or two meals. Contact us today for pricing and preparation information.
Fantastic pizza. I had their calzone, which was $10 and stuffed with goodness. Perfectly baked and not too much dough. It reheated well the next day too. Incredibly friendly server, who was right on target with his service.
- Drizzy
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This is the best in the neighborhood! Napoli's pizza always hits the spot. My favorite pizza is the Super, that comes with sausage, pepperoni, salami, mushrooms, bell peppers, onions and olives. I love this pizza…
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