Gluten Free Crust
Gluten free crust is now available at Napoli Pizzeria. After tasting many different products we are proud to serve Venice Bakery Gluten-Free Pizza Crusts. Made from rice flour, tapioca flour, water, potato starch, potato flakes, olive oil, sugar, yeast, and salt, the pizza crusts are 12-inches in diameter, a perfect size for one or two meals. Contact us today for pricing and preparation information.
Vallejo's very best pizza, hands down. No ifs, ands, or buts (but you'll likely get a big butt if you eat here too often, though I wouldn't blame you.) This pizza joint has been in Vallejo ever since I was on the formula and wayyy…
- Eric
Click here for more
AMAZING pizza! The crust is the best. I love the Gina's salad, the cheese bread, and pasta and their sauce tastes like its been simmering on low all day. Their ranch is one of the best I have ever had. The owners and waitresses ar…
- Bay M.
Click here for more
