Our Menu
Creating your own custom pizza is easy. Choose your crust: Napoli Classic, New York Thin, or Super Thick. Then choose from the pizza topping selections listed below to make your own pizza your way. Have a go at it!
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| Pizza Topping Selections | |||||
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| Sm. 12” | Med. 14” | Lg. 16” | XLg. 18” | |
| Mozzarella Cheese | 11.65 |
14.85 |
19.00 | 23.50 |
| 1 Topping | 12.65 | 16.10 | 20.75 | 25.50 |
| 2 Toppings | 13.65 | 17.35 | 22.50 | 27.50 |
| 3 Toppings | 14.65 | 18.60 | 24.25 | 29.50 |
| 4 Toppings | 15.65 | 19.85 | 26.00 | 31.50 |
| Each Traditional Topping | 1.00 | 1.25 | 1.75 | 2.00 |
| Each Specialty Topping | 2.00 | 2.50 | 3.50 | 4.00 |
Not ready to go out on a limb and create your own pizza? Consider one of the tried and true Napoli signature combinations listed below. Some are classics and others have been developed more recently. Either way your taste buds will be rewarded!
| Napoli’s Hand-Tossed Signature Pizza Combinations | |||||
| Sm. 12” | Med. 14” | Lg. 16” | XLg. 18” | ||
| RANCH HOUSE | 18.65 | 23.60 | 31.25 | 37.50 | |
| Our ranch sauce, mozzarella, bacon, chicken, garlic, tomato, bell pepper | |||||
| ORIGINAL | 16.65 | 21.10 | 27.75 | 33.50 | |
| mushrooms, salami, pepperoni, sausage, and olives | |||||
| SUPER | 18.65 | 23.60 | 31.25 | 37.50 | |
| salami, pepperoni, sausage, beef mushrooms, onions, bell pepper, and olives |
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Eponomous pizza named after Pizza Emeritus Tony Guerrera |
TONY’S SPECIAL | 15.65 | 19.85 | 26.00 | 31.50 |
| pepperoni, sausage, mushroom, and onions | |||||
| Staff Favorite! | MEDITERRANEAN | 18.65 | 23.60 | 31.25 | 37.50 |
| Pesto marinara, spinach, mozzarella, feta, Roma tomato, and Kalamata olives | |||||
| Staff Favorite! | Fresco Verde | 18.65 | 23.60 | 31.25 | 37.50 |
| Pesto sauce, artichoke, garlic, spinach, and zucchini | |||||
| CHICKEN BRAVO | 16.65 | 21.10 | 27.75 | 33.50 | |
| Tomato sauce, mozzarella cheese, seasoned chicken, mushrooms, tomato, and garlc | |||||
| Savory and aromatic! | BBQ CHICKEN | 17.65 | 22.35 | 29.50 | 35.50 |
| BBQ sauce, seasoned chicken, red onion, mushrooms, and bacon | |||||
| PIZZA BIANCA | 15.65 | 19.85 | 26.00 | 31.50 | |
| Italian for white, this pizza has Mozzarella, Ricotta, Parmigiano, and Feta cheeses | |||||
| VEGETARIAN | 15.65 | 19.85 | 26.00 | 31.50 | |
| mushrooms, bell pepper, onions, and olives | |||||
| HAWAIIANA - Canadian Bacon and Pineapple | 13.65 | 17.35 | 22.50 | 27.50 | |
| MEGA MEAT | 16.95 | 21.10 | 27.75 | 33.50 | |
| salami, pepperoni, sausage, canadian bacon, and linguica |
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| International Classic! | MARGHERITA | 15.65 | 19.85 | 26.00 | 31.50 |
| An International classic, this pizza consists of olive oil, mozzarella, basil, tomato, garlic, and parmigiano. |
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| HEALTHY PIZZA | 15.65 | 19.85 | 26.00 | 31.50 | |
| mozzarella cheese, fresh tomatoes, garlic, artichoke hearts, olive oil, and oregano |
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| Pasta - Our pastas are served with our seasoned garlic bread. Add Gina's Salad or Soup for only $3.95 | |
| FETTUCINI ALFREDO - Fettucini pasta tossed in our delicious house-made Alfredo sauce. Consider adding chicken or bacon for only $3.00 more | 10.29 |
| SPAGHETTI -Traditional noodles topped with our house made meat sauce | 9.00 |
| SPAGHETTI - As above with two large house made meatballs | 12.50 |
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BEEF RAVIOLI - Homemade Beef filled pasta pillows covered in meat sauce |
11.49 |
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| LASAGNA - Prepared in-house. Italian style casserole with layers of noodles, beef, egg, and three cheeses. |
11.49 |
| HALF RAVIOLI/HALF SPAGHETTI - with meat sauce and meat balls | 11.25 |
| PENNE - Tube shaped pasta noodles covered in house made meat sauce. | 9.00 |
| PENNE - As above with two large house made meatballs | 12.50 |
| TORTELLINI -Tri-colored pockets stuffed with ricotta cheese in pesto cream sauce | 10.00 |
| Appetizers and Salads | ||
| GARLIC CHEESE BREAD - Fresh out of the oven and baked to perfection. |
4.50 |
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| New!! | VICOLO BREAD - Garlic bread with melted mozzarella cheese, jalapeño and crunchy bacon. Try with Sriracha and ranch. Yummy! | 6.50 |
| WINGS - Six or twelve tangy and mildly spicy buffalo style wings served with ranch or blue cheese dressing and served with baby carrots | 8/15 | |
| GARLIC CHEESE BREAD - Fresh out of the oven and baked to perfection. | 4.50 | |
| NAPOLI BREADSTICKS - We use our freshly made dough and portion out six pieces and cook to golden brown and top with spices, olive oil, and garlic. | 4.20 | |
| HALF ORDER PASTA (Choose from Spaghetti, Ravioli, Penne, Tortellini) | 6.29 | |
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HOMEMADE MINESTRONE SOUP |
4.25 | |
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QUART OF SOUP - For those who can't get enough. Serves ~ three |
8.25 | |
| MEATBALLS - Tony's original recipe meatballs covered in our slow-cooked meat sauce | 4.75 | |
| DRESSING SIDES | 0.75-1.50 | |
| GINA'S HOUSE SALAD - Tossed green crisp lettuce with carrots, beets, marinated kidney beans with onions and salame. Choose from home made Italian, roquefort or ranch dressing. Add tomato, bell pepper, olives, mushrooms,or cheese for $1 per topping. Seasoned chicken breast add $3. |
5.25
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| CAESAR SALAD - Crisp romaine, parmesan cheese shavings, and croutons mixed with our home made Caesar dressing. Add chicken for only $2. | 7.39 | |
| Sandwiches | ||
| SAUSAGE - on six-inch roll with cheese Dress up your Sausage Sandwich with a veggie topper cooked up nice and soft and juicy. (Choose from onions, bell peppers, mushrooms). Add $1 per topper. |
6.00 | |
| PIZZA - on six-inch roll with salami, pepperoni, mushrooms & cheese Each additonal traditional topping (except sausage or beef) add $1. |
6.25 | |
| Meatball - We thinly slice two house made meatballs, layer over six-inch bread, cover with our meat sauce and finish with generous layer of Mozzarella cheese. Toasted and served open-face. | 6.25 | |
| Calzones | ||
| Italian for big sock, so said because when prepared properly these tasty treats look full like a stuffed sock. This traditional Italian food is eaten all over Italy and is popular because it is filling and can be eaten while "on the go". Also known in other cultures as empanadas or turnovers, call them what you want, but we have them here at Napoli and they taste great! Choose one of our creations or make your own! Quick Note: All calzones are made with Mozzarella and Ricotta cheese, finished with an egg wash, and are served with meat or marinara sauce unless you direct us to do otherwise. |
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| Tony's Fav! | The GodFather - Pepperoni, sausage, onion, and bell pepper. | 10.49 |
| Cousin Vinny - Two thinly sliced home made meatballs and mushrooms. | 11.49 | |
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Mama Mia - Pepperoni, sausage, jalapeno. Now that's hot! | 9.49 |
| Build your own - Choose from any of our traditional ($1 per topping) or specialty ($2 per topping). | 6.49 and up | |
| Beverages | |
| Fountain Sodas - Free Refills | |
| Pepsi, Diet Pepsi, Mug Rootbeer, Sierra Mist, Dr. Pepper, Lipton Iced Tea | 2.95 |
| Other | |
| Lemonade, Apple Juice, Pepsi, Diet Pepsi, Dr. Pepper, Mug Rootbeer, Sierra Mist Bottle | 2.00 |
| Milk/Coffee/Hot Tea | 2.00 |
| Beer | ||||||||
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DRAFT BEER
Pint 60 ounce pitcher |
Budweiser/Coors Light
6 14.00 |
Sierra Nevada/Mare Island Golden Ale/Napa Smith IPA
6.50 16.00/17.00 |
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PRICEs PLUS TAX. MENU SUBJECT TO CHANGE
VISA, MASTERCARD, AMEX AND DISCOVER ACCEPTED
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Vallejo's very best pizza, hands down. No ifs, ands, or buts (but you'll likely get a big butt if you eat here too often, though I wouldn't blame you.) This pizza joint has been in Vallejo ever since I was on the formula and wayyy…
- Eric
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Vallejo Times Herald writes article about Napoli Pizzeria doing it right for 40 years! Click here to read article.
- Rich Freedman - Vallejo Times Herald
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